During these dog days of summer, there’s nothing better than an iced coffee drink. Coffee Ginger Cream is made using a hundred-year-old recipe, and contains coffee, cream, and ginger ale. The coffee and cream combine perfectly with the fizzy, sweetness of the ginger ale to create a refreshing summer drink.
Here’s the original recipe:
Source: American Cookery (May, 1919)
Source: American Cookery (May, 1919)
And, here’s the recipe updated for modern cooks: