by R.T. Fitch
The new report shows that the ejiao market is expected to maintain a growth rate of 15% annually from 2015 to 2020…
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by R.T. Fitch
The new report shows that the ejiao market is expected to maintain a growth rate of 15% annually from 2015 to 2020…
View original post 158 more words
by R.T. Fitch
APODI, Brazil—The dependable donkey once did it all here in northeast Brazil, from hauling in the harvest to carrying children to remote schoolhouses. Now so many of these ubiquitous beasts of burden populate this vast swath of rural Brazil that they have become a problem—and for some, an opportunity.
Modernity and the skyrocketing sale of motorcycles have demoted the burro from its long-held status. Once cherished here for their hardy load-carrying, donkeys are increasingly seen as a nuisance as they saunter into traffic or munch greenery in people’s yards.
“Today, a donkey is born and nobody wants it,” lamented Eribaldo Nobre, 53, whose family used donkeys to lug fresh water home when he was a child. “Progress made this animal worthless.”
Enter China, where soaring demand for protein has put…
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A popular product made from the skins of donkeys has been deemed “not worth buying” by Chinese health officials.
Demand for ejiao, derived from donkey hides, has led to the slaughter of millions of donkeys in recent years.
However, China’s national health and family planning commission recently told consumers the remedy was ,“not worth buying” and despite its many health claims is “just boiled donkey skin.”
On Sunday (18 February), the commission posted on Weibo, China’s version of Twitter, that ejiao, is “..not a good source of protein” and that its health claims were at best overstated.
The news was welcomed by international welfare charity, The Donkey Sanctuary.
The Donkey Sanctuary has been campaigning for a halt to the global trade in donkey skins, which utilises around four million donkey skins every year.
It is estimated that as many…
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Workers lay the skins of freshly killed donkeys out to dry in Dong’e, northeast China, where they will later be boiled to produce gelatin sold as a fad health and beauty tonic (Photo: George Knowles)
Ebay bows to West charity pressure
Global giant eBay has bowed to pressure from a West Country charity and agreed to stop selling a controversial Chinese medicine.
The largest equine welfare charity in the world, The Donkey Sanctuary, based in Sidmouth, has persuaded the trading site to stop selling the Chinese medicine ejiao, which contains gelatin from donkey skin and is alleged to offer anti-ageing properties.
The Donkey Sanctuary’s chief executive, Mike Baker, wrote to eBay’s President earlier this month.
His letter highlighted the unfolding livelihood crisis, animal welfare disaster and potential consumer health risks associated with the unregulated ‘health’ product.
The Donkey Sanctuary said there were shocking consequences to the global donkey…
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Open letter by Grandma Gregg
“Do not allow the Bureau of Land Management (BLM), United States Forest Service (USFS), Farm Bureau and the extraction and mining giants and the domestic livestock grazing associations to pull the wool over your eyes. There are no excess wild horses and burros on their legally designated land. Per the unanimously passed United States 1971 Congressional Wild Horse and Burro Act, the land is to be devoted principally although not exclusively to the wild horses and wild burros’ welfare in keeping with the multiple-use management concept of public lands.
The recent National Academy of Sciences study found…
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I just got back from a trip to the Pryors and to the Red Desert Complex of south central Wyoming. The horses all look so fabulous and the Red Desert is horse heaven with abundant forage and so much room to roam. Maybe that is why the Congressional Public Resource Sub-Committee hearing today threw me for a loop! Here is that section of the hearing with Chris Stewart of Utah questioning and commenting to Secretary Zinke.
Secretary of the Interior testifies before Congressional Sub-Committee June 8, 2017. The Secretary is being questioned by Congressman Stewart of Utah. 5 minute clip.
This Congressional conversation bears no resemblance to what I am seeing first hand on our ranges. After I left the Pryors, I visited four Herd Management areas in Wyoming called the…
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After doing some research on military horses in WWI, and the HUGE number of animals killed in battle we would be remiss to not honor not only the horses, but the military K-9.
All gave some … Some gave all … Billy Ray Cyrus
by Jocelyn Pierce as published on Equitrekking.com
Memorial Day is a day of reflection and remembrance to honor those who gave the ultimate sacrifice and lost their lives while serving in the military. Perhaps the most largely unrecognized, and sometimes altogether forgotten veterans are the horses that served alongside man.
Since the domestication of the horse, humans and horses have shared a partnership that has been integral to the thriving of civilizations. Horses were essential in agriculture, transportation, and warfare, not to mention companionship in some of history’s darkest hours and in the face of humankind’s brutality.
Throughout the United States’s military history, the horse played an indispensable role. In wartime, the horse was used to transport cavalry troops, supplies, and artillery weapons as well as for charges, scouting, raiding, and communication. While serving man and country…
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By the National Council of SPCAs
We report that five donkeys have arrived at a beautiful property in Bethlehem in the Free State where they will live out the rest of their lives. The donkeys were adopted according to the standard procedure, which involves a formal application to adopt an animal, including demonstrating that one is able to afford private veterinary fees and committing to looking after the animal for the rest of its natural life.
A further 14 donkeys will travel shortly to a new home. Their adoptions have been approved as all the required administrative procedures have been undertaken.
These donkeys were rescued in the Sani area in early 2017. They were initially cared for at the Sani SPCA, but since their operation is not far from the Lesotho border post, it was feared that the donkeys might be stolen. Their welfare and safety were top priorities, so a decision was taken to move the donkeys to other SPCAs.
The journey to their temporary homes started early on the morning of 24 February 2017, when they were safely loaded into trucks and their journey to the Benoni SPCA and the Kloof and Highway SPCA began. No issues were encountered. Several stops were made en route to Johannesburg to provide water and facilitate checks by our inspectors and veterinarian.
The end of the story is a very uplifting one not only for the donkeys, but for all the dedicated staff involved who worked tirelessly to ensure their safety and to secure their future.
Donkey hide contains a gelatine which is claimed to carry medicinal properties. The gelatine is a key ingredient in China’s ejiao industry, which produces tablets, tonics and a sweet syrup. Donkeys from all over the world are slaughtered, often illegally after being stolen, and their hides exported to China to fuel demand for ejiao.
The “donkey skin trade” continues, but so do our efforts to monitor situations, respond to information received and to take whatever steps may be appropriate when necessary. Criminal charges have been laid in several instances, cases brought before the Courts and convictions obtained. The National Council of SPCAs commits to combating the scourge of the donkey skin trade tirelessly and steadfastly.
OpEd by Andrea Jenkins – Donkeys of Australia
Over the past few months I have read many articles about donkeys. There was one article I read a couple of weeks ago though that really hit a nerve.
The article included a stunning picture of a donkey, gazing out from his paddock. The barb wire that cut across in front of him indicated that he stood just behind a fence. It led me to imagine a stranger stopping road side with camera in hand, readying the exposure for the autumn sunlight and the yellow daisies. He waits, aware that the donkey has his ears pricked and stands attentive to this new energy invading his home. Curious, this gentle, wise creature meanders over to say hello. The stranger shoots and then is gone, taking a moment in time with him to use as he wishes.
I don’t know this donkey personally. Perhaps he is your donkey? Or someone you know? I imagine other photos he stands in, cuddled by the grandkids, lazing in the sun, a beloved family member that sits in frames on the mantelpiece for the world to see.
I’d love to own this donkey, yet I’m happy I don’t. I don’t think I could bare it. The stranger has not taken this particular photo to show how cherished and adored this donkey is. Mortified, I read the caption: good enough to export.
Yes, sadly, this donkey has become the latest face for donkey export to China. He is pitted next to the words of Barnaby Joyce as a creature with a price tag, an economic commodity, an edible product worthy of export. The nerve it struck was raw. It rocked me to my core. How can we be asked to look at this magnificent creature and see it as a dead product being shovelled into the mouths of those that search for a miracle elixir for eternal youth and vitality?
I guess I shouldn’t have been surprised. Like I said, I’ve read many articles about donkeys over the past few months. In fact, I’ve read, watched, spoken on the phone and data analysed the horrors the ‘insatiable’ appetite for Ejiao brings crashing to our shores.
It’s been extremely challenging for me to witness the creature I love more than anything get decimated in such a brutal way, but I feel I must walk with them through this struggle as they have walked with us through constant struggles throughout time. I must stand with them now and help their voices be heard. It is with their characteristic traits of love, compassion and humility that I proceed to further my education and, hopefully, the education of others, with regard to the issues facing Australian donkeys.
I am sure many of you have read the horrors that are linked with the donkey skin trade. I’m sure you have read that what is, essentially, donkey poaching, has become a regular occurrence in some parts of Africa. I’m sure you have read about the exorbitant prices donkeys are now selling for and the fact that those living in rural villages can no longer afford to replace their donkeys, leaving them without a means to collect their water or send their children to school. I’m sure you’ve heard of the donkey slaughter houses, the string of animal welfare concerns and the shocking statistics that draw many to believe our beloved donkeys are vanishing from this world. I am not sure, however, that you have been able to find much information on the current Australian situation and what it means for Australian donkeys.
So here I am, writing this article for you. It is my aim in writing that I am able to summarise what I have learned, to date, on Ejiao and how this skin trade is expected to affect our Australian donkeys . I am by no means claiming to be an expert on the matter. I am simply one girl who uses Google and the telephone and has been willing to dive into the hay stack, so to speak, and try and find some answers. This brings me to the second aim in writing this article. It is also a desperate cry for help. It is my wish that we may come up with a structure for research and action together as we venture forward with, and for, our beloved donkeys. What I write now details the journey Ejiao has taken me on so far.
When I first heard whispers that China wanted our donkeys, I wrapped myself in the safety net I, and many others, naively believed we had. It seemed that we did not have the numbers of donkeys required to make the idea of donkey export viable. That teamed with the vast and unforgiving landmass the donkeys inhabited seemed to make the cost too much for a return that was far too small. It still seemed that culling was the preferred method of eradication.
Yet, as time passed, donkey populations in China—and globally—started to dwindle, demand for Ejiao skyrocketed, pressure on global markets to supply the increase in demand grew exponentially and the viability of exporting donkeys to China suddenly changed as the price tag kept rising. Pressured with ongoing enquiries the Northern Territory Department of Primary Industry and Resources (NTDPIR) compiled a report into the potential of donkey farming in the Northern Territory (September 2016).
Again, even though the report ultimately found that donkey farming was viable, either as a stand- alone venture or complimentary to the cattle industry, I thought we had a safety net. The safety net seemed to be that there was no Tier 2 processing facility and no operational export protocols to China. Reading that the capital outlay required for such a facility would be somewhere between the $50-$100 million mark and knowing there were no operational protocols for export to China made it sound, again, that the donkeys were to stay on Australian shores.
Yet, as I researched further and talked to more people on the phone I began to understand the saying ‘where there’s a will there’s a way’ really does apply to the situation here. Everywhere I turned looking for the next piece of the puzzle I got offered a piece that didn’t fit. I found that when I stopped allowing myself to get distracted by the technical jargon of protocols I, instead, found a big picture with most of the puzzle already in place. Like I say, I am only one girl and I am fully aware that I have more research to go, yet this is how I have come to see the big picture so far.
China wants our donkeys. The Australian agribusiness sector wants to expand export opportunities and make as much money as possible. Station owners want the feral donkeys gone. Farmers want ways to diversify their stock to get them through tough times. Multi-species abattoirs are being built with heavy Chinese investment. Chinese investment in Australian agribusiness is seen as desirable. Trial kills of donkeys are currently happening. More wild donkeys are already being rounded up. The Coalition Government has recently signed a Joint Statement with China to hugely expand market access for Australia’s red meat and live animal export industries to China. Barnaby Joyce is publicly announcing that Australia will be providing edible donkey skins to China and pushing it as a big, new market. Tariffs on hides and skins exported to China are being eliminated between 1st January 2017 and 1st of January 2022. The price of wild donkeys being rounded up and sold has already drastically increased.
So what does this all mean? Yes, China will be getting our donkeys. There may be a few little things to sort out in terms of protocols but it is happening. No one is standing in the way and stopping things from progressing forward. Most of the information I have read indicates that wild donkeys will be rounded up and breed as livestock for the Ejiao trade. Edible donkey skins will be exported to China. Some of the donkey meat will be sold within Australia as pet meat. Some of the meat will be sold internationally for human consumption. It also seems that, as the export market to China opens up under these new trade agreements, donkeys could potentially be live exported to China as well.
Even as I write that last sentence, my heart breaks a new. Not only will I be living in a country that potentially has no wild donkeys left. Not only will I be living in a country with fields of donkeys tagged and fattened ready for the slaughterhouse truck. I will also be living in a country that makes the conscious choice to send sensitive, emotional, smart, alive creatures on a ship, destined for a place of unfathomable animal cruelty. Do you think you can live in the country I describe? Unfortunately, this is what we are facing.
Of course there are obvious animal welfare concerns as are always evident with creatures subjected to the tortures of live export, yet there are more subtle and insidious concerns at play too. One thing I am concerned about is that wild donkeys are to be rounded up and sold as breeding stock. Will the breeding jennies have any much needed maintenance and care? Will their hooves be trimmed? Will their health be attended to? An ongoing animal welfare issue with the Ejiao trade is the lack of donkey healthcare as it is only the skin that is deemed valuable making money spent on overall health a waste of finances.
Another concern is the distances donkeys will be transported to abattoirs. The multispecies abattoir being built in Charleville will apparently be transporting donkeys from the Northern Territory and perhaps even South Australia. Will these donkeys be given the required rests, food and water? How tightly will they be packed in? If rounded up from the wild and trucked, how are foals and pregnant jennies going to be cared for? How will they be treated as they are rounded up, trucked and, ultimately, slaughtered? As ‘pests’ donkeys are not given the same protective rights as other animals in Australia. I will admit that I don’t know how far their protective rights are striped due to their classification as pests yet it is important to ensure that their welfare is adhered to at all stages of transport and processing.
Yet another concern I have is how will this big, new market be regulated? Can anyone start farming donkeys? How is the government going to monitor who is involved in this trade and how this trade is carried out on a day-to-day basis? As the avenues for export open up, there needs to be regulation on this trade, right from the small, hobby farms to the largest stations in the country, along with any wild stock that are mustered and sent straight to slaughter. Many of the people who are going to be involved are experienced in the needs of cattle and are not educated when it comes to donkeys. It is my desire that, for those joining this industry, they are required to gain further donkey specific education.
Now I write about my biggest concern: that our wild donkeys will become extinct and we will either be left with donkeys stuck in a horrific cycle of breeding and slaughter or with no donkeys left at all. This concern comes from a couple of factors. One factor is that no one knows how many donkeys we have to start with. There has been no accurate headcount of donkeys in Australia ever. Yet those, like Barnaby Joyce, who are pushing donkey skins as the next big industry, claim on a very public platform that Australia has millions of wild donkeys. This is simply not the case. The NTDPIR has a far more realistic estimate of the number of wild donkeys, stating that they believe there are roughly 50 thousand donkeys in the Northern Territory—although this figure is thought to be about ten years old and is not considered reliable. If we don’t know how many donkeys we have in the first place, how can we know if this trade, and the way it is to be carried out, will be sustainable?
Another factor is that, with the current Ejiao demand, upwards of 4 million donkeys are already believed to be slaughtered each year and the global donkey population literally cannot keep up. This is being reported with the dwindling of numbers in different parts of the world. It is believed donkey populations in China have halved, Mexican donkeys are considered endangered and some are predicting that, if things don’t change, the African donkey could be extinct in as little as five years If indeed our donkey population is somewhere between 50,000 and 100,000 our donkeys could be wiped out be Ejiao demand in a matter of weeks. Even if farming does occur in the near future, stock numbers will need to be built up and stabilised. This will take time as donkeys have a long gestation period and do not breed well in stressful situations. If export opens up as we expect it could under these new trade agreements and wild donkeys are sent straight to multi-species abattoirs for processing it might not be long before they are all gone.
In conclusion, I would like to ask that we unite in action going forward. I know it might seem too big an issue to tackle or too graphic an issue to engage with. This does not have to be the case. No action towards this cause will be wasted. Everything counts. I know signing petitions may seem pointless but they are not. One petition to help Australian donkeys, that has over 5,000 signatures, has been mentioned in a news articles that details Barnaby Joyce and his new donkey skin trade desires. It is important that we continue to make our voices heard.
Another suggestion for action is to research a small part of the situation here and report it back to the various donkey societies, or to the facebook page I have created. An area for research might be to keep an eye on how many donkeys are being rounded up, record prices of donkeys at auctions and who is buying, figuring out if the abattoirs near you are exporting donkeys, monitor the news for further information etc. If you are happy to engage with media you could look for news reporters and TV hosts that are willing to run a section on Ejiao (in a respectful manner). You could apply pressure on different organisations to get an accurate population count so that we have more reliable information on the sustainability of the skin trade. You could help change the classification of donkeys as ‘pests’ so they are granted more protective rights.
There are so many ways you can help. Even if it means simply sharing your own donkeys with the wider public more and more in an effort to alter common misconceptions associated with donkeys, perpetrated by the Australian media. It is important that more people come to realise how smart, sensitive and loving these creatures are. The more that people connect with the donkeys, the more of a movement we will be able to create to support them through this crisis.
I thank you so much for taking the time to read the article I have put together and I hope it is has been informative. Below, I have added links to information I have collected and the points that have been touched on through this article. I have also attached the ‘Under the Skin’ campaign by the Donkey Sanctuary UK. If you would like to stay updated on the Ejiao trade, please sign up. Lastly, I would like to say feel free to follow my new Facebook page ‘Donkeys of Australia’. I have set it up with the aim of creating an information hub. Thank you once again for reading and I look forward to working with you to ensure a bright and sustainable future for our donkeys.
Under the Skin https://www.thedonkeysanctuary.org.uk/under-the-skin
Donkeys of Australia https://www.facebook.com/Donkeys-of-Australia-1088323071303237/
Donkey Farming Report https://dpir.nt.gov.au/primary-industry/agricultural-developments/donkey- farming
Multi-Species Abattoir Charleville http://www.abc.net.au/news/2016-11-08/charleville-processing- plant-set-to-open-2017/8004938
AACo Abatoir becomes multi-species abattoir http://www.abc.net.au/news/2016-11-11/aaco- darwin-abattoir-buffalo-slaughter/8012144
Application to export to China under new trade agreements http://www.abc.net.au/news/2017-04- 07/aust-agricultural-company-applies-access-china-beef-market/8417796
Old article indicating the tone of the media when commenting on donkeys-
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