PRO TIPS FOR MAKING ICED TEA:
- Brew your iced tea a little stronger than you would if you were going to enjoy it hot since the ice will water down the tea infusion and its flavor.
- Some heat is required for the initial brewing, and this can be done either on the stovetop or as a sun brewed tea. Sun teas take more time but less work to make, requiring three to five hours in direct sunlight to properly infuse.
- Once your tea has brewed and cooled, store in the fridge for optimal shelf life and consume within a week or less.
Source: Best Herbal Iced Teas for Summer
5 Herbal Iced Teas for Summer:
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