The Herb Society of America Blog
By Betsy Smith
One very special way that The Herb Society of America shares the gift of herbs is by awarding Samull Classroom Herb Garden Grants. Each year ten grants are awarded for $300 each. Read about some of the exciting projects from some amazing schools across the country that have received these grants.
The garden program at the Tucson Waldorf School recently completed an herb garden in their container garden area. This collection of stock tanks and pots is located near the entrance of the school and is available for people to admire, learn from, work on, and glean. It is their hope that community members will stop by the garden and collect herbs to complement their meals.
Somerset Academy Boco reported that with the HSA Samull Grant, they established an herb garden while implementing these learning objectives: 1. Apply practical knowledge in the form of gardening…
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Most of the teas that we drink these days are blended at some point. Even teas that seem simple such, as ginger or English Breakfast. The reasons for blending teas are varied but the most important one is this: blended teas taste good. My favorite reason is that when blending teas, the possibilities are endless!
The summer solstice is a time when the natural world is ablaze with life, when the energies of light and warmth are at their peak. This celestial dance of light and shadow held profound significance for our ancestors. It was a time of celebration and thanks for the coming harvests, and a time to relax for a bit and play. Still today, some cultures celebrate by kindling fires, symbolizing the transformative power of the sun, and many communities gather to dance, sing, and rejoice in the abundance of the season. 




From as early as I can remember, I have been completely smitten by the beauty and versatility of roses. As I have mentioned before, my father was a passionate gardener who loved heirloom roses. Being a trained biologist, he knew the value of gardening organically, and he promoted the benefits of mycorrhizal fungi in the late 70s to strengthen the roots of his garden plants. Instead of using fungicides and pesticides, he planted fragrant herbs among the roses, knowing that many common rose pests would be deterred by the essential oils that they released. He would always tell me, “Remember Beth Ann, feed the roots first and forget about the flowers, because if you feed the roots, the flowers will always be healthy and beautiful.” This is a piece of advice I have followed to this day with real success.
Like many artists for centuries before…
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