Severing Draining Energy Connections: Waning Moon Crystal Magic w/ Black Obsidian

The new and full moons have become powerful focal points in our community, but when we tune into the additional moon phases (the quarter moons), the magical rhythm of our lives can take on greater form and meaning.

We’ve now entered the 4th quarter or waning crescent moon (until the new moon on May 4th at 6:45pm).

This phase is a deep and internal time of facing that which we need to heal or release, or cultivate in the darker or more hidden parts of ourselves (psychic + intuitive development, past life or karmic healing, and banishment).

It’s timing is elegant and purposeful, because if we use it wisely, it empowers us for the new moon and our intentions.

Manifestation tip: The art of manifestation requires energy + focus. If your energy is split in too many directions in your life, or if it’s being too drained, there’s less potency available to help activate and manifest your intentions into being.

I’ve included a ritual below that will guide you through working with the energy of the waning crescent moon phase, and using a piece of black obsidian to sever draining energy connections that are pulling you away from your potential, holding you back from positive co-creation.

Read the complete article at: Krista Mitchell ~ SEVERING DRAINING ENERGY CONNECTIONS: WANING MOON CRYSTAL MAGIC W/ BLACK OBSIDIAN

Embracing Ancestral Fires and Fire-starting at Beltane

The Druid's Garden

An awen-shaped sacred fire, created from my flint and steel

The tiny sparks from my flint and steel shower down on my char cloth. This flint and steel set was a gift from a fellow druid from almost a decade ago, a gift that has long offered me a connection with my ancestors. It takes me a few moments to remember the technique he taught me, striking the steel against the flint in a particular way with a particulary angle to my body. Starting a fire in an ancestral way isn’t just a mental act; its an emboded one. I breathe deeply and remember, and the tiny sparks fly from my tools to the char cloth. After a few more attempts, a single spark lands on the cloth and starts to glow orange. I carefully pick up the char cloth and blow on it to increase the ember size, then…

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Old-fashioned Banana Fritters

A Hundred Years Ago

Banana Fritters are a wonderful comfort food, so I was thrilled to find a hundred-year-old recipe for them. The fritters were crispy; and, when served with a little confectioners sugar sprinkled on top, had just the right amount of sweetness. The fritters are made using banana slices or chunks, and when I bit into them, the embedded fruit was pure delight. This recipe is a keeper.

Here’s the original recipe:

Source: American Cookery (March, 1919)