
Greetings,
There’s no shortage of reasons to explore the woods these days, though if you feel like you need some inspiration, consider at least two motivating factors that mushrooms offer:
- Nutritious wild food
- Nature connection
In anticipation and celebration of the autumn mushroom season, I’m excited to announce that Foraging Wild Mushrooms is currently open for enrollment.
This 4-season online course is designed to help you safely, successfully, and confidently forage wild mushrooms from the forest, from the field, and even from your own backyard.
Whether you’re interested in foraging for food, for medicine, for study, or just for fun, Foraging Wild Mushrooms covers the most important lessons to get you started.
In addition to over 80 step-by-step exclusive and instructional videos included within the course, you’ll also receive:
- Supplemental handouts covering mushroom anatomy, terminology, and biology that you can download and print for easy viewing.
- A 42-page guide to medicinal mushrooms that summarizes the latest research on the most popular medicinal fungi with over 75 peer-reviewed references.
- Immediate and lifetime access to all materials.
Please note that enrollment for Foraging Wild Mushrooms is open for one week only — from today until Tuesday, September 28th. After that, enrollment will be closed for the season.
As is the case with all enrollment periods, a portion of all proceeds derived from course sales will be used for land conservation.
To learn more about the course, check out this video which gives an overview of what you can expect.

Thank you, as always, for your continued support!
—Adam Haritan

The lazy days of summer quickly transition to the more scheduled and hurried days of autumn. While glorious hues are found in changing leaf color and late season blooms like goldenrod and Joe-Pye weed, the pace of our world undeniably quickens during this season. Add the additional stress and worry about the Covid-19 pandemic and the message is clear–take time to personally cultivate peace and manage stress.


The fuzzy, light gray, deeply-wrinkled leaves of horehound (Marrubium vulgare) offer a nice contrast to other colors and textures in the garden. I love that contrast around the base of the red roses in my garden. Horehound is a perennial herb that grows from one to two feet tall, and can spread in the garden. It prefers dry sandy soil and a sunny location, tolerates poor soil, and is hardy in USDA Zones 4‒8. It may be started from seed in the spring, although germination is slow and sometimes not reliable. Cuttings can be taken from a mature plant or the established plant can be divided. Its leaves have a very bitter taste. Horehound produces whorls of small white flowers at the top of the stalk in the second year. The flowers are very attractive to bees, which makes for a tasty honey. The barbed…

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