Plant Profile: Black Haw

By Crooked Bear Creek Organic Herbs

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Viburnum prunifolium

Also, Known As:

  • American Sloe
  • Black Haw
  • King’s Crown
  • Sheepberry
  • Snowball Tree
  • Stagbush

The American plant known as the black haw is native to the American continent, and it is believed to have been in traditional use for the preparation of many types of herbal remedies as well as a source of food by the original Native Americans – though documentation is scarce. The black haw is a shrub or more correctly a small deciduous tree which can reach a height of five to fifteen feet when fully mature. The plant is characterized by its red-brown bark and the grooved branches. The black haw plant also bears a number of characteristic flat-topped white flowers and in the season many shiny and blue-black berries, the black haw berries are very juicy and used in many Native American food preparations.

The herbal literature does not have too many details on…

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Plant Profile: Wild Indigo {Baptisia tinctoria}

By Crooked Bear Creek Organic Herbs

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Also, Known As:

  • Baptisia
  • Clover Broom
  • Horsefly Weed
  • Indigo Broom
  • Rattlebush
  • Shoofly
  • Wild Indigo
  • Yellow Indigo

The very term ‘indigo’ associated with a plant’s name brings to the mind that it must be yielding a rich blue pigment. But, unfortunately, wild indigo is a plant that is an inferior alternative to the original indigo dye that has provided people across the globe with a deep blue color for over 4000 years now. Indigenous to North America, the wild indigo is a shaggy plant that has bluish green leaves and yellow colored flowers that are akin to the ones found on the pea plant. According to history, the Mohegans of south New England precipitated the root of wild indigo to acquire a medicine with which they washed cuts and gaping wounds and this practice is followed even now. In fact, wild indigo has antiseptic properties and is immensely beneficial in treating…

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Plant Profile: Crampbark

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Viburnum opulus

Also, Known As:

  • Crampbark
  • Cranberry Bush
  • Cranberry Tree
  • Guelder Rose
  • Pembina
  • Pimbina
  • Whitten Tree

Crampbark (botanical name Viburnum opulus) is basically a shrub that is indigenous to Europe as well as North America and is also found growing in the northern regions of Africa and Asia. The US National Formulary documented crampbark as late as in the 1960’s in the form of a tranquilizer for conditions related to the nervous system as well as in the form of an antispasmodic in treating asthma. As the name ‘crampbark’ suggests, the therapeutic use of this herb is primarily related to easing cramps as well as other conditions, for instance, painful menstruation due to excessive tightening of the muscles as well as colic.

Crampbark is a shrub that sheds its leaves annually (deciduous) and usually grows up to a height of 4 meters to 5 meters. The leaves of this herb…

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Dandelion, A Common Garden Herb

I make a wilted dandelion greens dish that’s fantastic after a long winter. Get the leaves young for eating. The older leaves are bitter.

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Taraxacum officinale

Also, Known As:

  • Blow Ball
  • Cankerwort
  • Dandelion
  • Lion’s Tooth
  • Pissabed
  • Priest’s-crown
  • Puff Ball
  • Pu Gong Ying
  • Pu-kung-ying
  • Swine Snout
  • Telltime
  • White Endive
  • Wild Endive

The dandelion is a common garden herb, with easily recognized flowers. During the spring season, the leaves and the root of the dandelion begin to produce mannitol, which is a substance utilized in the treatment of conditions such as hypertension and a weakened heart in continental Europe – where it is often prescribed by herbalist for patients with these conditions. A herbal dandelion tea made using the roots and the leaves of the herb are good to take from about the mid of March to about mid-May in the treatment of such conditions. Prepare the herbal dandelion tea in this way, first, boil a quart of water in a pot, slowly reduce the heat and then add 2 tbsp. of cleaned and chopped fresh…

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Deadly Nightshade VS Bittersweet Nightshade

Sustainable Wild Collection Protects People, Plants, and Animals

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Chances are, you’re deeply connected with wild plants and don’t even realize it.

All of us in countless ways, whether we recognize it or not, are deeply connected to wild collecting.

Wild plants, as the term suggests, aren’t grown on farms. Instead, they’re collected in meadows, forests and deserts. Since ancient times, they’ve served as natural and essential ingredients in foods, fibers, dyes, cosmetics and traditional medicines.
Consider the açai berries in your super smoothie. They’re wild collected in the Brazilian Amazon. The pure maple syrup you save for special breakfasts most likely comes from the forests of Canada or the northern regions of the United States. The candelilla wax in your favorite skin care products originates in the deserts of northern Mexico. The licorice root used in candies and lozenges could be wild collected in many places — Afghanistan, Kazakhstan, Pakistan, Turkmenistan or Uzbekistan. And at Wildwood Enterprises, more…

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Elderberry’s | Colorado School of Clinical Herbalism

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CSCH is thrilled to begin the process of creating an Herbal Healing Center at Elderberry’s, a delightful 4-acre farm in Paonia, Colorado! Experience traditional Nature Cure and Vitalist therapeutics among the gardens, herb beds, fruit trees, and wildlands nearby.

Source: Elderberry’s | Colorado School of Clinical Herbalism

Elderberry’s is home to a charming, periwinkle-blue 1908 farmhouse, graced with Peach, Plum, and Apple trees, where chickens free-range among organic vegetable and herb gardens. Our botanical sanctuary is on the edge of town, in a quiet, peaceful, varied landscape with huge Cottonwood trees shading the lawns. It’s the perfect place to shed the chaos of city life and recharge your vitality. Eat fresh food right from local farms and gardens and rest in the camping meadow under brilliant stars or stay in one of our tiny houses. Find yourself at home among healing waters, where the Minnesota creek and mountain snowmelt converge…

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The Forager’s: Skunkbush Profile

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Rhus trilobata

Also, Known As:

  • Aromatic Sumac
  • Basketbush
  • Fragrant Sumac
  • Ill-scented Sumac
  • Scented Sumac
  • Skunkbush
  • Skunkbush Sumac
  • Squawbush

Skunkbush (scientific name Rhus trilobata) is a low-growing, bushy shrub belonging to the sumac genus. Also known as sour berry or three-leaf sumac, it grows up to a height of anything between 2 feet and 6 feet. This shrub is found growing in clumps in rocky terrains all through a different section of the eastern United States. The leaves of this shrub are trifoliate (hence the common name three-leaf sumac), which appear on an inch-long stalk. The leaflets of skunkbush appear directly from the stems (sessile) and are covered with very fine, short hairs (pubescence) when they are young. Compared to the lateral leaflets, the terminal leaflet is significantly large, measuring about 1 inch to 2 inches long and roughly two-thirds of its length in width. The leaflets are complete and narrow…

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Anti-Inflammatory Plants: Plants That Stimulate Cortisone Production

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http://amzn.to/2FT3u4BNatural Remedies

Natural Remedies for Inflammation (Healing Arts Press, 2014), by Christopher Vasey contains valuable information about treating inflammation naturally. The book examines over 50 of the most common inflammation-related illnesses and explains which medicinal plant or food supplement is best suited to ease the symptoms and help the body heal. The following excerpt is from Chapter 5, “Eighteen Anti-Inflammatory Plants.”

Plants That Stimulate Cortisone Production

The plants of this group have a “cortisone-like” effect; in other words, they stimulate the adrenal glands to produce more cortisone. This hormone will then flow at higher levels in the bloodstream and work its anti-inflammatory effect throughout the body. Since this cortisone is produced by the body and is a natural physiological product, it is entirely beneficial, without any adverse side effects.

Black-Currant-Web jpg

Black Currant (Ribes nigrum)

Botanical Description: The black currant is a small bush that can grow to more than 4…

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Those Medicinal Weeds: Silverweed {Potentilla anserina}

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Also, Known As:

  • Argentine
  • Cramp weed
  • Goosewort
  • Moon Grass
  • Silverweed
  • Wild Tansy

Silverweed (botanical name, Potentilla anserina) is a very short perennial herb that grows up to a height of 8 to 16 inches. This herb has runners that are about 3 to 6 feet in length linking new plants having tufts of leaves. Each tuft of leaves produces a solitary, vivid golden yellow flower with five petals between June and August. These flowers appear on top of leafless stalks measuring anything between 2 inches to 12 inches in length. Interestingly enough, flowers of silverweed, also known as goose plant, close at night time and in cloudy weather conditions.

The rootstock of silverweed is starchy and has served as a food for the Native Indians in North America, Eskimos and people inhabiting the northern regions of Europe for several years. They have been consuming the silverweed rootstock raw, boiled or…

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