In anticipation of the winter season, I am excited to let you know that the Learn Your Land online courses are currently open for enrollment.
Additionally, both courses are on sale this week ($100 off each course).
If you are interested in learning how to forage mushrooms, consider enrolling in Foraging Wild Mushrooms.This 4-season online course is designed to help you safely and successfully harvest wild mushrooms from the forest, from the field, and even from your backyard.
To improve your knowledge of trees, consider enrolling in Trees In All Seasons. This online course teaches you how to identify over 100 trees in every season. If you want to develop the confidence to be able to look at a tree and say, “That’s black spruce,” or “That’s sourwood,” or “That’s mockernut hickory,” consider enrolling today.
These courses are self-paced and presented entirely online. Once enrolled, you can start, stop, and resume at any time.
Please note that both courses are on sale ($100 off each online course) for one week only — from today until Monday, December 18.
It’s always a good day when I find an American chestnut tree. It’s an even better day when I find an American chestnut tree of a decent size.
Admittedly, I mostly feel this way because American chestnut isn’t an incredibly common species where I live.
A fungal disease known as chestnut blight kills most American chestnuts. The fungus cuts off the flow of water and nutrients within trees. Starved of nutrients, the trunks of American chestnuts die.
But the roots remain alive. They give rise to sprouts which eventually become new trunks. Sometimes these trunks live for many years, and sometimes I find them in the woods.
Such was the case a few days ago when I encountered a living American chestnut by chance. More than just a stump sprout, this particular American chestnut was a decent-sized tree.
Needless to say, I was excited. I promptly decided to capture the experience on film to show you what an American chestnut looks like in the autumn season.
Speaking of decent-sized organisms, I recently found a large enoki mushroom. In fact, it was the largest enoki mushroom I’ve ever seen. To view a short video on that experience, check out the Learn Your Land Instagram and Facebook pages.
Thanks for reading and watching, and thanks for your continued support!
Conventional ways of doing things aren’t always the most effective ways of doing things.
Take tree identification, for instance.
We might think that we have to strain our necks in order to identify trees. If we don’t look up into the canopy, how else are we supposed to learn?
We can look down instead.
When we look down at the forest floor, we discover clues. After analyzing these clues, we can easily determine which trees are growing nearby — without even looking up.
During a recent walk, I attempted to identify trees based on what I observed beneath my feet. I brought my camera along to show you just how effective (and fun!) such an exercise can be.
I also recently posted a new video in which I discuss an edible mushroom known as hen-of-the-woods. To view that video, check out the Learn Your Land Instagram and Facebook pages.
Thanks for reading and watching, and thanks for your continued support!
In recent years, a new disease has been threatening its health. Leaves are falling off prematurely. Trees are dying. Researchers are scratching their heads.
Since its initial detection, this mysterious disease has been spreading throughout 12 states and one Canadian province. Some people are already predicting what a world without American beech might look like.
What is this new disease? How bad is it really? Who is the culprit? And will chemical treatments work this time?
In 1959, a botanist named Ronald McGregor began a two-year search for a wildflower known as Tennessee purple coneflower.
He knew that Tennessee purple coneflower was rare, but he didn’t know how rare the plant actually was.
Despite his best efforts, Ronald McGregor didn’t find a single specimen. In 1968, he stated that Tennessee purple coneflower was possibly extinct.
Today, things are very different. Tennessee purple coneflower is far from extinct. Anyone who knows where to look can find hundreds of plants. The species is so abundant in some locations that it’s nearly impossible to miss.
What happened in the years between 1968 and 2023? How did Tennessee purple coneflower come back from the dead?
In a brand new video (filmed on location in Tennessee!), I share the remarkable story of this fascinating plant.
Any forager will tell you that mushrooms are abundant when rainfall is plentiful.
The reason for this correlation is simple: fungi love water.
Nearly every stage in the life cycle of a fungus requires water — from spore germination, to nutrient uptake, to reproduction, to spore dispersal.
But water isn’t always plentiful. Sometimes it’s scarce. During prolonged absences of rain, many foragers have difficulty finding mushrooms.
I count myself as someone who finds fewer fungi during dry spells, but I’ve also learned how to improve my chances of finding at least a few prized mushrooms when rain is scarce.
In a brand new video, I share 5 tips that will help you find mushrooms in dry weather.
Even when rainfall is plentiful, you probably won’t find many mushrooms in alvars. Instead, you’ll see rare plants that grow nowhere else. To learn about a federally endangered plant that thrives in alvars, check out this recent Instagram post.
Before I share a brand new video, I’d like to remind you that Trees In All Seasons is currently open for enrollment until Monday, May 22.
This online course teaches youhow to confidently identify over 100 trees in every season — spring, summer, fall, and winter. When you enroll, you gain immediate and unlimited access to over 75 exclusive videos that lay the groundwork for successful tree identification.
Tree identification is an excellent skill to learn if you are interested in foraging mushrooms. Many edible mushrooms grow in association with trees. When you learn the basics of tree identification, your understanding of fungal ecology improves.
One popular mushroom that grows in association with trees is chicken of the woods. Despite its popularity, chicken of the woods sometimes has a questionable reputation. When this mushroom grows on certain trees (e.g., angiosperms), foragers praise it and consider it undeniably edible. When this mushroom grows on other trees (e.g., conifers), some foragers vilify it and consider it suspect.
I recently spent some time in a conifer-rich woodland and decided to film a video in which I share my thoughts on this controversy.
Is there any truth to the claim that conifer-derived chicken mushrooms are potentially toxic?
Thanks for reading and watching. If you’d like to improve your foraging skills by learning how to identify trees, consider enrolling in Trees In All Seasons by Monday, May 22.
Before I share a new video with you, I’d like to mention that I’ll be opening up registration for my online tree identification course on Monday, May 15.
Trees In All Seasons is an online video course designed to teach you how to successfully identify over 100 trees in every season. Registration will be open for one week only — from Monday, May 15 to Monday, May 22. Once you register, you will have immediate and unlimited access to the course.
If you’re interested in improving your tree identification skills, check your email on Monday for more information on how to register.
Two years ago, I explored a remote bog in northern Pennsylvania. It was the peak of the autumn mushroom season, but I wasn’t there to look for mushrooms. Archery season had just begun, but I wasn’t there to harvest deer either.
After a few hours of wandering through the bog, I eventually encountered the only person I’d see the entire day. His name was Bill and he was heading home for the day.
Taking one good look at Bill, I immediately knew why he was in this isolated part of Pennsylvania. He was hunting deer.
Bill, on the other hand, wasn’t too sure why I was there. He noticed that I had no hunting gear, no camouflage, no truck, and no apparent desire to look for deer.
Instead, I had a tripod, a camera, and a paper map printed off the internet.
After exchanging formalities, I explained to Bill why I was in the bog: to film and photograph balsam fir.
Bill was a lifelong woodsman. He hunted. He fished. He knew his way around the woods better than most people did. Bill spent his entire life in Pennsylvania, but he had never heard of balsam fir.
“We call them all pines,” he said as he watched me point out a few balsam fir trees.
Pines. I wasn’t too surprised to hear that response. Heck, I could even relate. Years ago, I called every conifer a “pine.” It didn’t matter if I was looking at a spruce or a fir. As long as the tree had evergreen leaves and woody cones, it was a pine.
Today, things are different. Disciplined tree study has allowed me to appreciate the beautiful differences between conifers. I now love observing the distinctive Christmas tree shapes of balsam firs. I love watching fir cones fall apart in the autumn season. I love smelling fir leaves (they smell better than any conifer I’ve ever smelled). And I love knowing that firs, despite being in the pine family, aren’t true pines. They’re firs, and thank God they are.
Noticing the distinctions between conifers is an important skill if you want to learn how to identify trees. Tree identification skills are important if you want to improve your ecological literacy.
To get you started, I created a video in which I teach you the major differences between conifers.
Thanks for reading and watching. If you are interested in learning how to identify over 100 trees, check your email on Monday for information on how to register for Trees In All Seasons.
A typical walk in nature can be slow. From an outsider’s perspective, it can be painfully slow. A 1-mile walk might take a naturalist 4 hours to complete — a pace 12 times slower than the average walking speed.
While it’s true that a turtle could probably outpace a botanist walking through a flowering floodplain, the point of any nature excursion isn’t momentum.
It’s observation, education, and integration.
On several walks this year, I’ve halted my pace in order to observe a particular wildflower. Known as false mermaidweed, this plant grows in floodplain forests along rivers and streams.
False mermaidweed is unlike other plants for a few reasons, one of which is the size of its flower. Only a few millimeters wide, this flower is among the smallest of any wildflower in nature. It’s rarely seen by people walking through the woods, which is why even a slow pace isn’t recommended for proper observation.
Rather, complete stillness is.
Despite its small size, false mermaidweed offers immense value. Its stems, leaves, and flowers are edible and can be harvested during the spring season.
Speaking of edible plants, Sam Thayer is releasing his 4th book on edible plants of North America. Sam is a renowned author, forager, and teacher who travels the continent in search of wild food. His brand new field guide features over 650 edible species and 1,700 color photos, as well as an innovative system for identifying plants during their edible stages. Anything that Sam publishes is brilliant, and this book will be no different. You can pre-order your copy here.
Thanks for reading and watching, and thanks for your continued support!
Over the years, I’ve met all kinds of strange creatures in the forest. Insects, mammals, mushrooms, and the occasional strange human are just a few examples.
But up until recently, I had never encountered shrimp-like creatures.
Truthfully, it never crossed my mind that the forest could accommodate such organisms. Besides pill bugs, which are often referred to as land shrimp, could anything shrimp-like actually live among the pin oaks and red maples? I didn’t think it was possible.
Until I learned about fairy shrimp.
Fairy shrimp are aquatic crustaceans that live and die in the woods. More specifically, fairy shrimp complete their entire life cycle within vernal pools. Eggs hatch in late winter. Larvae transform into breeding adults within a few weeks. By the end of summer, all fairy shrimp perish.
I recently spent a lot of time in the presence of fairy shrimp and decided to capture their short lives on film. To learn more about these amazing creatures, check out the brand new video!
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