HSA Webinar: Horticultural Therapy – Improving Health and Wellness

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A girl and a woman planting herbsHave you ever said to yourself or others, “My garden is my therapy?” If you have noticed that you feel more relaxed and even rejuvenated after imbibing the beauty, fragrance, and even hard work in your garden, you are not alone! Gardening provides physical exercise, as well as a rewarding intellectual and emotional connection. When recognized on a personal level, it is not a stretch to see how people in a wide variety of care environments who are facing diverse personal challenges can benefit from professionally facilitated horticultural experiences as well.

Gardening in a raised bed as part of horticultural therapyThe profession of horticultural therapy (HT) was formalized in the early 1970s, though people have sought out gardens and gardening activities for respite and health recovery well before then. The practice of horticultural therapy involves a plant-based activity, a horticultural therapist, client(s), and identified treatment goals and objectives. Either in a group or as individuals, clients participate in outdoor…

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Dreaming Primer: Lucid Dreaming, Dream Recall, and Exploring Dreamscapes for Creativity — The Druids Garden

The average human being will sleep approximately 229,961 hours over the course of their life.  Dreaming, including working on dream recall and lucid dreaming, can offer us gateways to cultivating a rich inner life and in supporting our spiritual and creative practices.  In many spirit-led cultures, dreaming and sacred dreams have a tremendously powerful role;…

Dreaming Primer: Lucid Dreaming, Dream Recall, and Exploring Dreamscapes for Creativity — The Druids Garden

Lost in the Sods

When I was pre-teen, I’d go with my grandparents to Dolly Sods to harvest huckleberries.

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By Chrissy Moore

Dolly Sods Wilderness AreaI have a bumper sticker on my car that reads: “I’d rather be lost in the Sods than found in the city.” A friend introduced me to the Dolly Sods Wilderness Area in West Virginia back when I was in college (and back when few people ever ventured that far outside of Washington, DC), and I have been hiking in the West Virginia mountains ever since. They are truly special in so many respects.

One of the main reasons I consider the WV mountains so special is because of the abundant, and often unique, native plants found on the mountain tops and down in the hollers. I am one of those plant nerds that can’t stop hunting for plants, even while on vacation. (What can I say? It becomes an obsession after a while.) Identifying plants in the wild is entertaining enough, but as an herb gardener…

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The Sacred Actions Wheel of the Year Journal and Earth-Based Spiritual Journaling — The Druids Garden

I’m really excited to announce the release of my new book: The Sacred Actions Journal: A Wheel of the Year Journal for Sustainable and Spiritual Practices.  The Sacred Actions Journal is a follow-up to my 2021 book Sacred Actions: Living the Wheel and includes additional information on sacred actions, new insights on spiritual journaling, new…

The Sacred Actions Wheel of the Year Journal and Earth-Based Spiritual Journaling — The Druids Garden

The Caileach’s Red Ale Cake: An Imbolc Tale of the Darkness & the Light — Gather Victoria

I’ve been celebrating Imbolc for over a decade and each year I discover more layers to its mythology and food lore. Last year over at Gather Victoria Patreon, I created a Cailleach Ale Cake (the oldest spirit in the world) in honor of the dark counterpart of Brigid,  the Gaelic Cailleach, one of the oldest…

The Caileach’s Red Ale Cake: An Imbolc Tale of the Darkness & the Light — Gather Victoria

Good, Great, Gulp-able Ginger

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by Pat Crocker

A tan and beige stoneware jar of ginger beerThe fresh or dried rhizome of ginger (Zingiber officinale) has been used “as a condiment and aromatic stimulant from ancient times”. And from as early as the 15th century, ginger was exported from Zanzibar—a possible origin of the Latin, Zingiber—for use by healers, monks, and herbalists in tisanes, syrups, tinctures, and other carminative simples.

In England, from around the middle of the 18th century, ginger was fermented with sugar, water, and a starter culture to make an alcoholic beverage that quenched thirst and quelled stomachs at the same time. That drink was called ginger beer and it has survived—with and without alcohol—right up to the present time.  

Almost a century later (1890 to be precise), an enterprising Canadian chemist, John McLaughlin, began bottling his own soda water. Never one to coast, McLaughlin’s experiments with natural flavorings and recipes led him to his greatest accomplishment…

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Narcissism

A Winter Tip To Help You Find Morel Mushrooms

Nature is full of signs.

Tracks, pellets, and clouds reveal information to the astute observer who pays attention.  Nothing is meaningless when awareness is practiced.  Every track, tree, and titmouse means something.

So it goes with mushrooms.  Every mushroom relays information to the person who pays attention.

As an example, consider velvet foot (Flammulina velutipes) — a cold-loving mushroom that provides food and medicine.  This mushroom reveals something that field guides and educators rarely mention:

Velvet foot can easily help us find morel mushrooms.

How so?  In this brand new video, I explain the connection.

I’d also like to mention that today is the last day to receive $100 off your purchase of Foraging Wild Mushrooms.  This online course is designed to help you safely and successfully harvest wild mushrooms from the forest, from the field, and from your own backyard — even during the winter season!

You can register here.

Thank you for your continued support.

— Adam Haritan

The Watchers

Celebrating the Winter Solstice with Sacred Foods and Feasting — The Druids Garden

The Winter Solstice has long been a time of feasting and fires, especially with regional and special foods, a tradition that has global significance in many cultures.  I’ve always enjoyed this time as a chance to dig into some really interesting sacred cooking and bring back the light by enjoying foods that were preserved in…

Celebrating the Winter Solstice with Sacred Foods and Feasting — The Druids Garden